The Cheese Barge

All aboard The Cheese Barge – a 96ft double decker vessel moored on The Regent’s Canal.

Our Main Dining Room plays host to a seasonal cheese-focused menu,
from a whole half kilo Baked Baron to our infamous Westcombe Curried Cheese Curds.
Expect cheese plates with innovative pairings and small producer wines.

Bookings

 

Booking with a Cheese Bar Monetary or Experience Voucher (All Aboard the Cheese Barge or the Ultimate Wine and Cheese Tasting) – After booking, you’ll be prompted with a ‘Pre Visit’ question, this is where you can enter your voucher code.
If you have an Indytute Voucher please email redeem@indytute.com for booking instructions.

For bookings of 7+, please email paddington@thecheesebar.com.
We take a credit card details for all regular reservations.
We have a 48 hour cancellation policy. Cancelling or rescheduling after this is subject to charge at £10pp and is at the Manager’s discretion.

Terrace Seating
Our terrace seating is available on a first come, first served basis. We don’t take reservations for the terrace, just arrive early and grab a spot!

Get Your Cheese Fix..

Got a voucher? Email us at paddington@thecheesebar.com to book in!

Lunch Reservations

From 12pm – 3.45pm, Sun – Fri

1 hr 30 mins Sitting Time

 

 

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Dinner Reservations

From 5.30pm – 9pm, Mon – Sat

1 hr 30 mins Sitting Time
(2hrs for groups of 7+)

 

 

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Sunday Dinner Reservations

From 5.30pm – 7.15pm

1 hr 30 mins Sitting Time
(2hrs for groups of 7+)

 

 

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Our Menu

The below menus are samples.
Everything is made fresh in house & therefore dishes are subject to availability.

This menu is served from 12-3.45pm & 5.30-9.30pm

 

Key: P – Pasteurised, UP – Unpasteurised, T – Thermised, TR – Traditional Rennet, VR – Vegetarian Rennet

C – Cows’ Milk, S – Sheeps’ Milk, G – Goats’ Milk

The above refers to the cheeses within the dishes

British Cheeses

£4.85 Each / 3 for £14.25 - Served with Crackers - GF Crackers Available

Driftwood (T, G, VR) GF
Paired with: Honeycomb & Rosemary Sugar
Clothbound Cheddar (UP, C) GF
Paired with: Balsamic Borettane Onions
Cheese contains Pork
Cornish Gouda (P, C) GF
Paired with: Clotted Cream Fudge
Gorwydd Caerphilly (UP, C)
Paired with: Piccalilli
Contains Barley, Mustard, Celery
English Pecorino (T, S, VR) GF
Paired with: Salted Almond Brittle
Smoked Kirkham Lancashire (UP, C, TR) GF
Paired with: Yorkshire Rhubarb & Ginger Jam
Maida Vale (P, C, VR)
Paired with: Beer Fruit Chutney
Contains Sulphites
Beauvale (P, C, TR)
Paired with: Red Onion & Port Marmalade
Cropwell Bishop Stilton (P, C, VR) GF
Paired with: House Pickled Cucumbers

Small Plates

Coombeshead Sourdough
£4.7
House Whipped Butter
Quickes Curried Cheese Curds (V)
£11.0
Chilli Honey (P, C, VR)
British Cured Meat Selection
£16
Crispbreads, Fig Chutney
(GF without Crispbread & Fig Chutney) Contains Sulphites
Whitelake Goat Curd & Sweet Potato Fritters (V)
£12
Pickled Onions, Herbs (T, G, VR)
La Latteria Mozzarella & Jalapeño Croquettes (V)
£10.5
Garlic & Herb Dip (P, C, VR)
Contains Eggs, Sulphites
Blue Sky Dairy Halloumi (V) GF
£9.5
Romesco, Oregano (P, C, VR)
Contains Almonds, Sulphites
English Pecorino, Butternut Squash & Burnt Butter Spätzle (V)
£13.5
Crispy Sage (T, S, VR)
Baked Graceburn (V)
£14
Summer Squash, Courgette & Tomato, Caper & Herb Salsa (P, C, VR)
La Latteria Burrata
£16
Heirloom Tomato, Spiced Pepper Salsa Sourdough (P, C, VR)
Contains Sulphites, GF without Sourdough
Cropwell Bishop Stilton and Steak Salad, Bulgur, GF
£17.5
Grilled Little Gem Salad and Stilton Ranch Dressing (P, C, VR)

To Share

Smoked Kirkhams Lancashire & Grilled Tamworth Pork Chop
£30
Served on the Bone with Caper & Herb Salsa, Lemon & Chilli Vine Roasted Tomatoes, Garlic Butter Roasted Potatoes (UP, C, TR)
Contains Sulphites
250g Baked Baron Bigod Brie GF
£34
Coombeshead Sourdough, Garlic Roasted New Potatoes, Ampleforth Beer Fruit Chutney (P, C, TR)
GF without Bread & Chutney
Add Truffle Mushrooms
£6.0

Grilled Cheese Sandwiches

La Latteria Mozzarella, Smoked Bacon & Chilli Honey
£9.0
(P, C, VR)
Keen's Cheddar, Montgomery's Ogleshield & Mixed Onion
£9.0
(UP & P, C)
Cropwell Bishop Stilton & Ampleforth Beer Fruit Chutney (V)
£9.5
(P, C, VR)
Add Bacon
£2.0

Sides

Garlic Butter Roasted Baby Potatoes GF
£6.0
Cornish Gouda, Summer Greens
£6.0
Vegetable & Herb Salad, Preserved Lemon Dressing (P, C, TR)
Contains Sulphites, Egg
Mixed Leaf Salad
£7.0
Contains Sulphites

Dessert

Tiramisu
£7.5
Clotted Cream Panna Cotta
£7.0
Contains Pork (Gelatine)
Rosary Goats' Cheese, Honey & Rosemary Gelato (V) GF
£7.5
Contains Egg

White

Served in 125ml / 500ml / Bottle

Frentano Bianco
£7.25 / 26.75 / 34
Cantina Frentana
Abruzzo, Italy
Picpoul de Pinet
£- / - / 37.5
Chateau de la Mirande
Languedoc-Roussillon, France
Gavi di Gavi
£- / - / 39
Ricossa
Piemonte, Italy
Verdeca
£9 / 33 / 42
Vineka
Puglia, Italy
Dao Rotulo Branco
£9.5 / 35.5 / 45
Niepoort
Dao, Portugal
Albariño Abadia De San Campio
£- / - / 55
Bodegas Terras Gauda
Rias Baixas, Spain
Dry Furmint
£- / - / 57
Antaloczy
Tokaji, Hungary
Bourgogne Aligoté
£12 / 48 / 60
Domaine Giraudon
Burgundy, France
Grüner Veltliner Strasser Weinberge
£- / - /65
Martin & Anna Arndorfer
Kamptal, Austria

Red

Served in 125ml / 500ml / Bottle

Frentano Montepulciano
£7.25 / 26.75 / 34
Cantina Frentana
Abruzzo, Italy
Bordeaux
£- / - / 37.5
Château Daviaud
Bordeaux, France
Moristel Joven
£9 / 33 / 42
Bodegas Pirineos
Somontano, Spain
Susumaniello
£9.5 / 35.5 / 45
Il Rossone
Puglia, Italy
Rotulo Tinto
£- / - / 45
Niepoort
Dao, Portugal
Blaufränkisch
£- / - / 55
Judith Beck
Burgenland, Austria
Sancerre Rouge 'Les Baronnes'
£12 / 48 / 60
Domaine Henri Bourgeois
Loire, France

Orange

Served in 125ml / 500ml / Bottle

Bianco Macerato
£9.0 / 36 / 45
Vineka
Puglia, Italy

Rosé

Served in 125ml / 500ml / Bottle

Piquepoul Rosé
£9.0 / 36 / 45
Les Vignobles Foncalieu
Languedoc, France
Corbières
£- / - / 43
Château Ollieux Romanis
Languedoc-Roussillon, France

Sparkling

Served in 125ml / Bottle

Vino Pomona Prosecco
£8.5 / 40
Cantine Minini
Veneto, Italy
Pink Pet Nat
£11 / 55
Ancre Hill
Wales, UK
Crémant de Bourgogne
£- / 68
Maison Jaffelin
Burgundy, France
NV Les Arpents Extra Brut
£- / 90
Maurice Choppin
Champagne, France

Sweet & Fortified

Served in 70ml / 375ml Bottle

White Rabbit
£7 / 35
Niepoort
Douro, Portugal
Ruby Port
£7 / 35
Niepoort
Douro, Portugal
10 Year Old Tawny Port
£11 / 50
Niepoort
Douro, Portugal
Peña del Aguila Fino en Rama
£7.5
Bodegas César Florido
Chipiona, Spain
Cruz del Mar Amontillado
£8.0
Bodegas César Florido
Chipiona, Spain
Cruz del Mar Cream
£6.5
Bodegas César Florido
Chipiona, Spain
Jurançon La Magendia
£9 / 45
Clos Lapeyre
South-West France

Beer & Cider

On Tap - 2/3 Pint

Singlefin Lager
£6.0
Harbour Brewery
Cornwall
Arctic Sky IPA
£6.0
Harbour Brewery
Cornwall
Crafty Apple Cider
£6.0
Herefordshire

Cocktails & Spirits

Aperol Spritz
£11
Limoncello Spritz
£12
Cynar Spritz
£12
Picante
£13
Peach Negroni
£12
Wolfe Bros. Gin
£6 / 11
Bonomi Vodka
£6 / 11
East London Rarer Rum
£6 / 11
Buffalo Trace Bourbon
£6 / 11
Pico Tequilana
£6 / 11
Campari
£5 / 9
Aperol
£5 / 9
Mixers
£0.5
Coke, Diet Coke, Tonic, Ginger Beer, Soda, Grapefruit Soda, House Lemonade, Kombucha

Alcohol-Free

Botivo & Soda
£6.5
Botivo Drinks, Hertfordshire
Lucky Saint
£6.5
Low alcohol unfiltered Lager
330ml
Kombucha Ginger & Rhubarb / Strawberry
£4.5
LA Brewery, Suffolk
Forest Old Fashioned
£9
Nojito
£9
Zero Waste Pear Soda
£4

Softs

Fritz-Kola
£4
Fritz-Kola Zero
£4
Owlet Russet Applie Juice
£3.5
House Lemonade
£4
Selection of Teas
£4
English Breakfast, Earl Grey, Jade Tips, Peppermint
Cafetière of Coffee
£4

Group Bookings

Get in Touch

Opening Hours

See you soon..

How To Find Us

Contact

Address

Paddington Basin
Sheldon Square
London
W2 6DL

paddington@thecheesebar.com

07862001418

Directions

 

Find us on the canal at Paddington Central, next door to London Shell Co.

 

Paddington is the nearest station.

 

If you’re coming on the Hammersmith & City, District or Circle Line, exit the station and turn left – you’ll see us just along the towpath.

 

If you’re coming on the Elizabeth Line, exit to the left of the platform, walk straight ahead & turn right onto Bishop’s Bridge Road.
Walk to the bridge and you’ll see some stairs to the right. Walk down the stairs onto the towpath and turn left, you’ll see us up ahead.

 

If you’re coming via the Bakerloo Line, or national rail, you’ll need to come through Paddington Station. Walk straight down Platform 8, up the ramp at the end and follow it round to the right. At the end, turn left, head past Costa and up the stairs to your right. Turn left at the top of the stairs and you’ll see us straight ahead!

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